{"id":2084,"date":"2025-03-20T14:44:20","date_gmt":"2025-03-20T13:44:20","guid":{"rendered":"https:\/\/www.welt-vegan-magazin.de\/shop\/?post_type=product&p=2084"},"modified":"2025-03-20T15:12:42","modified_gmt":"2025-03-20T14:12:42","slug":"welt-vegan-magazin-01-25","status":"publish","type":"product","link":"https:\/\/www.welt-vegan-magazin.de\/shop\/produkt\/welt-vegan-magazin-01-25\/","title":{"rendered":"Welt Vegan Magazin 01\/25"},"content":{"rendered":"

Liebe Leserinnen, liebe Leser,<\/span><\/p>\n

es ist kaum zu glauben, doch wir feiern mit dieser Ausgabe 10-j\u00e4hriges Jubil\u00e4um und sind ger\u00fchrt, von all den Gl\u00fcckw\u00fcn-schen und sch\u00f6nen Nachrichten unse-rer Freunde, Leserschaft, Mitwirkenden, Kunden, Institutionen und allen anderen. Teilweise sind diese so r\u00fchrend, dass man ein Tr\u00e4nchen verdr\u00fccken muss. Oder auch nicht. Aber ein Freudentr\u00e4nchen gibt auch Kraft, um weiterzumachen und all den Herausforderungen mit einem L\u00e4-cheln entgegenzutreten. Denn in Zeiten von KI und Social Media ist es alles ande-re als ein Zuckerschlecken ein Printmaga-zin zu produzieren. Vor allem ein Vegan Magazin, welches es nicht erlaubt Wer-bepartner an Bord zu holen, die g\u00e4nzlich anders ausgerichtet sind. Denn unsere DNA ist nun mahl rein pflanzlich, und es ist nicht immer leicht die ethische Grenze zu ziehen und nicht zu moralisch daher-zukommen, wer darf und wer nicht. Wir sind beliebt, akzeptiert, etabliert und der Markt scheint uns zu m\u00f6gen. Also h\u00e4ngen wir eben nochmal zehn Jahre dran. In der heutigen Zeit sind zehn Jahre Bestehen bald biblisch und man darf sich f\u00fcr die-se Leistung richtig feiern. Deshalb haben wir uns auch erlaubt, dieses Cover, diesem wunderbaren Anlass zu widmen und beantworten innerhalb des Coverstory-Interviews, selbst einige Fragen zur Ent-stehung und Produktion des Magazins. Im R\u00fcckblick f\u00e4llt uns erst jetzt auf wie viele H\u00f6hen und Tiefen, wie viel Freude und K\u00e4mpfe wir durchleben durften. Und wie und wie uns dieses Jahrzehnt gepr\u00e4gt hat. Wir haben Kontakte zu vielen gro\u00dfarti-gen Menschen, Marken und Institutionen die uns begleitet, gefordert und auch un-terst\u00fctzt haben. Das Netzwerk ist gigan-tisch. Das alles macht nat\u00fcrlich nur Sinn, weil es unsere Leser und Userschaft gibt. Denn ohne euch k\u00f6nnen wir morgen zusperren, abschlie\u00dfen, das Licht ausmachen. Ihr seid der Wind unter den Fl\u00fcgeln, das Benzin im Motor, das Holz im Kamin, der Grund daf\u00fcr, dass dieses wunderbare Magazin noch existiert. DANKE f\u00fcr euer Vertrau-en in unsere Arbeit die mit jedem Kauf sichtbar wird. DANKE f\u00fcr eure Wert-sch\u00e4tzung f\u00fcr unseren unerm\u00fcdlichen Einsatz weiterzumachen.Im Namen des gesamten Teams w\u00fcnschen wir euch allen einen grandiosen Fr\u00fchling, weniger Tierleid, mehr Mitei-nander statt gegeneinander, und ein sich ewiglich selbst f\u00fcllendes Bewusstsein voller Liebe<\/span><\/p>\n

Herzlichst,<\/span>\u00a0<\/span><\/p>\n

Markus Megyeri<\/span>\u00a0<\/span><\/p>\n

Eine neue Ausgabe prall gef\u00fcllt mit spannenden \u00a0Artikeln, interessante Menschen, grandiose Fotostrecken, und jede Menge Neues. Exklusives!<\/p>\n

Viel Freude beim st\u00f6bern und DANKE f\u00fcr deinen Kauf.<\/p>\n

Solltest Du unser E-paper\u00a0bevorzugen, dann kannst du dieses direkt HIER<\/a> bestellen.<\/strong><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

In dieser Ausgabe findet ihr:<\/h6>\n

 <\/p>\n

\"\" 10 Jahre Welt Vegan Magazin +++ Jubil\u00e4um f\u00fcr die Tiere<\/h6>\n
\n
\"\"\u00a0 Marie trifft\u00a0 +++ Frauen 100<\/h6>\n
\n
\"\" Infinite Roots +++ Eine Revolution<\/h6>\n
\n
\"\" Paul Unterleitner +++ IFBB Natural Profi<\/h6>\n
\n
\"\" PETA +++ Lederalternativen<\/h6>\n
\n
\"\" Scheinfasten\u00a0 +++ Vielversprechend und einfach<\/h6>\n
\n
\"\"Collagen +++ Das neue Wundermittel<\/h6>\n
\n
\"\" Seegras +++ Nat\u00fcrliches Antibiotika?<\/h6>\n
\n
\"\" Pureraw +++ Eine Erfolgsgeschichte<\/h6>\n

 <\/p>\n

\"\" Leckere Rezepte von Anna Rink, Stina Spiegelberg, Felicitas Prenzel…..<\/h6>\n

 <\/p>\n

 <\/p>\n","protected":false},"featured_media":2086,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"disabled","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[108],"product_tag":[186,238,150,231,137,228,159,230,148,200,239,229,240],"class_list":["post-2084","product","type-product","status-publish","has-post-thumbnail","product_cat-magazine","product_tag-marie-trifft","product_tag-paul-unterleitner","product_tag-peta","product_tag-plant-based","product_tag-vegan-magazin","product_tag-vegan-mode","product_tag-vegane-kosmetik","product_tag-vegane-produkte","product_tag-vegane-rezepte","product_tag-vegane-schuhe","product_tag-veganes-collagen","product_tag-veganes-essen","product_tag-vitamin-d3","desktop-align-left","tablet-align-left","mobile-align-left","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\nWelt Vegan Magazin 01\/25 - Welt Vegan Shop<\/title>\n<meta name=\"description\" content=\"Welt Vegan Magazin mit vielen Artikeln, leckeren veganen Rezepten, interessante Menschen. 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